(on a side note, when I initially typed the title to this I mistyped "bowl" and typed "blow" instead...Good Lord!)
Let's try this again....Have you ever licked the bowl clean after mixing cake batter and thought, "cripes, I could eat a pound of this goodness"??? Yes you have. Don't pretend you haven't, we all have. Why does cake batter taste better than the actual cake? When licking the spatula, I've often thought about how I could eat the entire mix instead of baking it, kind of like Jodi and I did in college. We hate damn near half the brownie batter and then baked the remainder...ever seen a 1/8" tall brownie? At least, I think it was Jodi?
I've been on a combination of Nutrisystem/Slimfast for a few weeks now, and only drinking SF because I don't have enough NS breakfasts to get me through. I tried the French Vanilla flavor this morning and the first few drinks I was in heaven. I kid you not, it is vanilla/yellow cake batter.
By the end of the glass, I was gagging it down. Guess I wouldn't be able to eat the whole bowl after all. Who knew you could ACTUALLY have too much of a good thing?
Tuesday, March 3, 2009
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1 comment:
My addiction is choc.chip cookie dough. I will make cookies just so I can eat the dough first. I usually only get 1 pan of cookies out of a batch!
And I agree with the SF vanilla- especially very cold. First 1/2 of can tastes great the rest like crap!
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